72.
Second round of CAMRA pubs of the Black Country by bus and tram, Saturday 16th
October 2004
Back in February, Dave Wacey, Ed Lewis and
I had embarked on a most satisfactory crawl of the Black Country, using pubs
suggested in a leaflet produced by the West Midlands Public Transport
Executive. We had discovered some hidden gems, but had only got around about
half of those suggested. Saturday 16th October gave us the opportunity to get
around the remaining ones in the Northern sector.
The Sow and Pigs near the Black Lake stop
of the Midland Metro was our first stop, and very nice it was too. Although
there was no real ale on in this Banks pub, the halves of Hanson’s Mild were
priced at only 75p each, and tasted good too. We had arrived during Football
Focus, so the pub was quite busy with blokes and their kids. The interior has
some quite nice plush seats around the edge, and there is also a superb window
seat. However the absence of ale hastened our departure. Walking up the road,
reaching the section known as Hill Top, we took the opportunity to line the
stomachs with some competitively priced take-away fodder from the Hill Top Chip
Shop. Dave had mini-fish, sausage, chips and gravy, Ed had jumbo savaloy and
chips and I had cod roe, scallop, pickled egg and chips. A most satisfactory
lunch; apparently the gravy was excellent. We now needed some liquid to wash
this little lot down, so continued to the Coachmakers' Arms in Wednesbury,
where there appeared to be no nearby dwellings. However, the pub was populated
and cosy with its roaring fire. It was very traditional with horse brasses all
over the place and brass guns on the wall too. A real ale was available, in the
shape of Cottage Whippet's 'Gone with the Whippet', a competitively priced,
nice tasting ale. The pub was also notable as it had three varieties of pork
scratching on show, though as we had eaten, we declined these.
A little walk followed to the tram stop,
where we boarded a tram to complete our journey to Wolverhampton. We had been
told that the Great Western at the back of the railway station was very good,
and sure enough it was, and we experienced our first decent selection of real
ale of the day. A range of Holden’s was available: Mild, Black Country Bitter
(possibly two varieties), special and Golden Glow. Guest ales in the shape of
Ossett Warrior and Batham’s were also on. All beers sampled were excellent, and
good value too. The layout of the pub is quite unique, there being a single bar
at the confluence of two bifurcating limbs, which are connected by cross
linking passages. Once again the interior was very traditional. Snacks are
good, and include filled rolls. The toilets though had a very wet floor. A
short, but most unpleasant and rancid, bus ride away was Wednesfield, where our
first stop was the amusingly named Pyle Cock, which appears to open at 10.30 am
too. This is an excellent pub. It has a front bar which is OK, but the hidden
gem are the two side rooms, a sort of parlour and a fantastic smoking room with
excellent plush seats. The toilets are also traditional, and included a bloke
ranting about the price of ale in a poncey pub: 'Pint of lager, coke for the
nipper, tonic water for the missus, seven pound fucking forty. I said to the
barman, 'You'll not get a penny more from me'. Seven fucking forty, not even a
gin in the tonic.' Although there were only two beers on, Courage Directors and
George Gale Festival Mild, the mild was absolutely magnificent, being extremely
velvety. It deservedly got full marks, and is firmly amongst the top beers that
I have tasted. Smiley wasn't wearing his glasses and couldn't see the pumps so
ended up with Directors... The pub got an extra quarter of a point because
there was an amusing dog, and a hatch which is useful for serving those in the
smoking room.
We then went out to the bus stop to catch
a 560 to Bloxwich. However, I espied the words 'Free House' on a green sign, so
we thought that we had better have a quick look just in case. As it turned out
it was a day changing decision. The pub was the Royal Tiger which turned out to
be doing beer from the beer garden at 99p a pint, evidently they were shifting
the last of their Oktoberfest offering. Given that 16 beers were listed on a
blackboard (see below for photo), and a further 8 were available over the main
bar we decided to stay for more than one and for some reason the first was a
pint... The Oktoberfest offering was thus:
We kicked off with 12, 15
and 16, which were mediocre, perhaps because the festival was reaching its end.
We then went for six different halves; I had to note down what each was: 1, 2,
4, 8, 9 and 13. The Mild, Navvy and Edenhof were the most interesting from the
second wave, which was of a higher quality. Available at the bar were Woods
Shropshire Lad, Sussex Dark Star, Eldridge Pope Royal Oak, Stonehouse Old
Smokey, Marston’s Pedigree, Marston’s Bitter, Caine’s Raisen and Hyde’s
Manchester. We didn't try any of these though as they were £1.29 per pint. The
Wetherspoons itself was rather good. There was a barmaid, though she was grumpy
with a moon face. The stonemasonry in the gents' toilet upstairs was also
worthy of particular note as they hadn't just used a marble or granite - much
of the facing was in a matrix supported angular conglomerate - 'that's a lovely
breccia' remarked Smiley. Another good thing was that there were not too many
weirdos in there.
Having finally torn ourselves away from
this magnificence, we journeyed on a 560 bus to Bloxwich, joined on the top
deck by some fit girls with odd accents. It was time for the football results
when we alighted, so we dived into a nearby pub, the Spotted Cow. This was not
amongst the recommendations of the CAMRA people, and no wonder, as it was an
exceedingly rough, though busy, hole of a pub with fizzy keg piss beer. It was
quite threatening actually as we stood in front of the TV, and for some reason
it was a Man U pub too. We drank our crap beer and left. Because the Turf
Tavern next door was not going to open for another hour or so, we could not be
arsed to wait and instead went by bus to Walsall, where our first stop was another
Wetherspoon’s, the Imperial, in an outstanding converted cinema/theatre.
Despite the magnificence of the building, the pub itself was a bit of a let
down, as there were only four beers on: Banks and Taylor Dragon Slayer,
Spitfire, Roosters Special and Downton Chimera. Unusually for a Wetherspoon’s,
they weren't even kept that well. Inside the pub, we made a number of
observations, most of them not very complimentary. There were several bar
maids, but even though they were of the right age, none of them were
particularly fit. I described one of them as a 'stringy minger' whilst Ed
described the passage of a plumper colleague up the stairs as 'the motion of a
maggot or grub', describing her wavelike movement. There were also some German
flags hanging from the ceiling, which reminded us of the red banners with
swastikas on them that you sometimes see in films when they want to depict a
Nazi establishment.
Normal service was fortunately resumed a
few minutes later when we walked through the middle of Walsall to the Victoria,
another wonderful pub with a roaring fire and two very cosy bars with an
excellent array of 10 real ales on. The boring ones (Everards Tiger, Landlord,
London Pride and Abbot) were in the back bar, so we stayed in the front bar for
two sets of halves from the remaining six, which were: Golden Rain, Slaters
Premium, Stairway to Heaven, Dabley Gold, Tim Taylor Dark Mild and Bank Top
Volunteer. We settled in on their comfy seats admiring the brass crocodile on
the mantlepiece and the foreign barmaid, whose English was obviously quite good
as she understood the joke when I requested a Golden Shower. A word of warning
about the toilets though as they are upstairs, and it is very easy when you
come down the stairs to end up behind the bar. It goes without saying that the
quality of beer was excellent, well worth paying for, as the prices are about
average.
After a long wait for a bus, and a long
ride on the bus back to Wolverhampton, Dave and I leapt off the bus for a piss
behind some bins before resuming drinking. The Hogshead is a CAMRA recommended
pub even though it is quite lively and full of lager drinkers. However, there
is an adequate range of fine beer on offer too, though it is a bit pricey.
There were five on offer that day: Tim Taylor Landlord, Deuchars IPA, Old Speckled
Hen, London Pride and Enville White. They tasted pretty good, but the pub was
noisy and busy, so we elected to drink up and move on. After briefly popping
across the road for kebabs (Smiley had Chicken with a smidgen of chilli sauce,
Dave had Donner with too much chilli and I had Shish with Mayo), we rambled out
of Wolverhampton, to a very locally pub called the Chindit, with a front bar
and a back bar. They have been known to have beer festivals, but on our visit
they just had a standard range, although they were an interesting selection:
Muttley's Pit Stop, Deuchars IPA, Orkney Dark Isle. All of these beers were
very well kept, in particular the Dark Isle. We decided to stay longer than
expected because we had found a brand new pool table and Smiley had decided to
play a very negative game of frustrating pool which took forever and caused us
to have a second half, and me to make for the pork scratchings. Eventually we
finished, and I tried to get a picture of the lemon behind the bar which looked
like a fanny, although it did not come out, sob.
Our final stop was the Combermere Arms, a
pub that is poorly signposted that we missed on the way out. It's very small,
almost just a converted house, but is nice enough inside, even though it is
covered with Wolverhampton Wanderers paraphernalia. The barmaid was skinny, but
pleasant. Beer was not quite as good as expected, fair enough there were four
on [Banks Original, Banks Bitter, Marston’s Old Empire, Grand Union Autumn
Ale], but it was a little pricey and not expertly kept. Nonetheless, the pub is
still definitely worth a visit, if for nothing more than to experience the
majestic gents' toilet, replete with tree growing inside and three man
partitioned Victorian trough, demonstrated by Dave below.
We'd pretty much finished the day's
drinking, so it was time to drift home effortlessly on the Midland Metro and a
bus. We sat up in Smiley's flat for a bit longer slagging off Alan Titchmarsh's
efforts to describe whiskey flavours shown on TV a few weeks before. We also
looked at the piss tally for the day: Me 19, Dave 5, Ed 4.
The following day we drove back across
country, pausing in Evesham to scope it out for a future crawl. It has great
potential. We did however spot a sign for the Fox and Hounds in Great Wolford,
and acted on this tip. It was a rewarding stop as it is a magnificent quaint
country pub with low beams and such like. There was a French fool serving
behind the bar, but he served good, if a little pricey, halves of beer, and
quite an interesting selection was available: Hook Norton Best, Wetheroak Light
Oak, Archers Red Admiral. To make even rounds, we paused at the Black Prince in
Woodstock too, again very cosy, but unfortunately not having its full range of
beers on at 5pm on a Sunday afternoon which was slightly disappointing. Evidence
had suggested that some good ones had been on earlier.
Dan
Lovegrove
dan@doctor-lovegrove.com
Last updated 18th October 2004.